Collection: Autumn Flush Darjeeling Tea

Autumn Flush Darjeeling Tea: A Premium Tea Experience

Autumn Flush Darjeeling Tea is one of the most coveted teas from the Darjeeling region of India, known for its exquisite flavor profile and unique harvesting time. This special tea is harvested in the late autumn months, typically between late October and early December, when the tea leaves are at their most mature, giving it a rich and full-bodied taste that is unparalleled.

Autumn Flush Darjeeling Tea stands out due to its distinctive character, which is the result of the cooler temperatures and shorter daylight hours during the autumn season. The leaves that are plucked during this time have a more robust flavor with a perfect balance of astringency and sweetness. The tea often features a mellow, slightly fruity taste with hints of muscatel, a signature note found in Darjeeling teas.